Exotic New Orleans cuisine in a vine-covered 1840s Carriage House and Tropical Garden
Gourmet eclectic bistro with Asian influences.
Dine in one of the Inn’s five inviting dining rooms or overlooking the ocean on the front porch.
Contemporary New American cuisine.
Across from the ocean, this elegant dining room serves classic American food with a special touch.
Chef/Owner Mark Viggiano & his wife Lisa invite you to experience a little taste of the Viggiano family heritage
The cuisine is fresh American with a Mediterranean and Asian influence.