Our eight-day event that takes place every June. Enjoy an appetizer, entree, and dessert for $35 per person at participating restaurants.

To take part, simply visit any participating restaurant during the event (please see days/hours on individual restaurant listings) and you’ll be presented with their Restaurant Week menu in addition to their regular menu. No tickets are required, but we recommend reservations where available.

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Cape May Restaurant Weekend

October 31 – November 3, 2019

During Cape May Restaurant Weekend, get an appetizer, entree, and dessert for $35 per person at participating restaurants.

Keep an eye on our social media for updates after the summer!