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Iccara Italian Bistro

The taste of Italy in the heart of Cape May!

Iccara Italian Bistro is a BYOB restaurant. We believe that great food starts with great ingredients. We pride ourselves on serving the finest Italian cuisine made with fresh and seasonal ingredients. Our menu features a variety of seafood options that are perfect for couples and families alike. We also offer vegetarian and allergy-friendly options, ensuring that everyone can enjoy a delicious meal at our restaurant.

Executive Chef/Owner Vincenzo Sanzone has years of experience creating timeless cuisine of Southern Sicily with contemporary style and flair.

Iccara Italian Bistro is located in the heart of Cape May, NJ, just steps from the Washington Street Mall at the Washington Commons Shopping Center.

Cape May Restaurant Week Menu

Select one from each course. Beverages, tax, and gratuity are not included.

Starred (*) items can be made gluten-free on request

First Course

Caprese Salad*
Fresh mozzarella, sliced tomatoes, basil and drizzled with balsamic glaze

Sicilian Calamari
Crispy calamari tossed with garlic, olive oil, kalamata olives, capers, lemon and Italian chili peppers. Served with marinara sauce

Homemade rice balls filled with seasoned ground sirloin, mozzarella cheese and peas, served with marinara sauce

Second Course

Chicken Marsala*
Sauteed with fresh mushrooms in a Marsala wine sauce, served with mashed potato and sauteed vegetables

Chicken Parmigiana
Organic chicken breast, breaded and pan seared with fresh basil tomato sauce and mozzarella cheese, served with sauteed vegetables and spaghetti pasta

Eggplant Parmigiana
Our homemade eggplant parmigiana served with marinara sauce and our homemade orecchiette pasta

Grilled Filet Steak*
Served with mashed potato, sauteed vegetables, and Marsala sauce and fresh mushrooms

Pan Seared Salmon (Gluten free)
Served with mashed potato and sauteed vegetables

Shrimp Scampi*
Sauteed shrimp in garlic wine sauce served over linguine pasta

Spaghetti Clams*
Little neck clams sauteed in garlic wine sauce, served over spaghetti pasta.

Veal Saltimbocca*
Sautéed with fresh spinach, prosciutto, fresh mozzarella in a wine sauce served with mashed potato and vegetables


Limoncello Mascarpone Cake
Pistachio Cake