410 Bank Street Restaurant
Exotic New Orleans cuisine in a vine-covered 1840s Carriage House and Tropical Garden
Cape May Restaurant Week
Restaurant Week – June 5-12 2022
Enjoy 3-course, prix fixe menus from Cape May’s best restaurants.
We’ll add restaurants as they register for this year’s event! Menus and pricing will be available about two weeks prior to the event’s start. Tax, beverages, and gratuity are not included.
Backstreet Simply Delicious
Casual dining with a fine dining flare, serving all American cuisine specializing in seafood.
Carney’s on the Beach
Fun, food, and drink! Serving Cape May since 1979.
The Ebbitt Room
Farm-to-table, farm-to-glass dining philosophy featuring the freshest ingredients from our very own Beach Plum Farm
Good Earth Organic Eatery
Organic farm-to-table eatery preparing seasonal, from-scratch, nourishing cuisine.
Grana BYOB
A 68 seat Intimate fine dining restaurant showcasing Chef Owner Carl Messick’s version of modern American cuisine
Iccara Italian Bistro
The fresh, unique flavors of Italy in a charming, welcoming atmosphere.
Mad Batter
Casual American family restaurant, serving breakfast, lunch, dinner, and cocktails daily.
Mayer’s Tavern
Lively bar & restaurant serving local seafood & fresh cocktails.
Oyster Bay
Nautical themed steak and seafood restaurant located in the center of Cape May.
Panico’s Bistro
Mediterranean cuisine, Italian and Greek flare, brick oven pizza, homemade pasta, seafood, and vegetarian options.
Peter Shields Inn & Restaurant
Dine in one of the Inn’s five inviting dining rooms or overlooking the ocean on the front porch.
The Pier House
Incredible dishes using the freshest ingredients, many of which feature seafood caught right off our coast
Sapore Italiano
We are a BYOB fine dining Italian restaurant located in West Cape May, NJ.
SeaSalt Restaurant
Classic dishes crafted with modern flair, bold flavors, and innovative recipes
Tisha’s
Contemporary New American cuisine.
Union Park Restaurant
Across from the ocean, this elegant dining room serves classic American food with a special touch.
Viggiano’s on Sunset
Chef/Owner Mark Viggiano & his wife Lisa invite you to experience a little taste of the Viggiano family heritage
Washington Inn
Warm hospitality and exceptional New American cuisine
The Younger Brother
The cuisine is fresh American with a Mediterranean and Asian influence.