Union Park Restaurant
Across from the ocean, this elegant dining room serves classic American food with a special touch. Union Park Dining Room received New Jersey Monthly Magazine’s 2005 thru 2015 Critics Choice Award as one of the best restaurants in New Jersey. Working his magic behind the scenes, chef John Schatz has overseen the kitchens of some sophisticated eateries in the Philadelphia/South Jersey area, including the former Maureen’s in Cape May. The large, spacious dining rooms with their fireplaces, cherry & mahogany furniture & antique fixtures are romance personified. Settle in for a memorable meal.
“25 Most Romantic Restaurants in the U.S,” Trip advisor 2019
Open Table Diners’ Choice Award 2010-2019
Cape May Restaurant Weekend Menu
Select one from each course. Beverages, tax, and gratuity are not included. $65 per person
First Course
Caesar
romaine, focaccia crouton
Beets Salad
chevre, arugula, pumpkin brittle, honey vinaigrette
Burrata
heirloom tomato, prosciutto, balsamic crema
Tuna Tartare
seaweed salad, pineapple relish, masago, wasabi lime, wonton crisp
Bay Scallops
ceviche, potatoes, onions, peppers, citrus vinaigrette, chipotle aioli
Crab Cake
lemon crème fraiche, smoked pepper remoulade
Second Course
Vegetable Stir Fry
sesame roasted carrots, green papaya, sweet spicy cashews, siracha aioli
Chicken
french cut, chicken breast, boursin, yukons, haricot vert, au jus
Duck Trio
duck breast, farro confit, frisee, pear, crackling, shaved foie, pedro ximenez reduction
St. Laurent Salmon
crawfish, crab, beluga lentils, thai glaze
Shrimp
garlic roasted, manchengo polenta, basil oil, tomato compote
North American Lobster
butter poached lobster tails, lobster saffron risotto, lemon crème fraiche, pancetta
Short Rib
roasted garlic au jus, gremolata, balsamic onions, yukons
Flat Iron Steak
char grilled, truffle frites, chimichurri
Third Course
Crème Brulee
rich velvety custard, burnt sugar crust
Chocolate Tart
chocolate ganache, shortbread crust, pistachio bark
Pumpkin Cheesecake
graham craker crust, toasted meringue, salted caramel sauce
Tiramisu
lady fingers, coffee cream, whipped cream, coffee sauce
Ice cream or Sorbet