Exit Zero Filling Station
A quirky restaurant located in West Cape May serving Indian and Thai-inspired dishes, award-winning burgers, nostalgic plates and scrumptious sandwiches.
A quirky restaurant located in West Cape May serving Indian and Thai-inspired dishes, award-winning burgers, nostalgic plates and scrumptious sandwiches.
Classic flavors with a modern twist.
Fresh, seasonally sourced ingredients serve as inspiration for creative takes on timeless cuisine.
A 68 seat Intimate fine dining restaurant showcasing Chef Owner Carl Messick’s version of modern American cuisine
Traditional American fare with innovative twists and inspired recipes, ensuring a feast for the senses with every bite.
Casual dining with a fine dining flare, serving all American cuisine specializing in seafood.
The famed iconic surfer bar and restaurant.
Homestyle American Cuisine with a Southern Flair. Enjoy dinner in our “shotgun” style ballroom or on our wrap around porch.
Warm hospitality and exceptional New American cuisine
Across from the ocean, this elegant dining room serves classic American food with a special touch.
Contemporary New American cuisine.
The menu features locally sourced seafood, farm-fresh ingredients, and a variety of options to please both adventurous palates and traditional eaters.
Casual American family restaurant, serving breakfast, lunch, dinner, and cocktails daily.
Whether you desire to dine in one of the Inn’s five inviting dining rooms or overlooking the sea on the front porch, the PSI menu and service are sure to delight.
Sit back, relax and enjoy the panoramic ocean views from Cape May’s only oceanfront rooftop bar!
Farm-to-table, farm-to-glass dining philosophy featuring the freshest ingredients from our very own Beach Plum Farm
Fun, food, and drink! Serving Cape May since 1979.
Gather at the Blue Pig Tavern, a distinctive restaurant tucked in the corner of Congress Hall.